Season 1, Episode 38

No Risk Lobster Bisque

Kathy and her family are huge fans of lobster bisque. Kathy's made one bad batch after another. Tyler stops by to show her the secrets to a rich Lobster Bisque and tops it off with Grilled Brie and Tomato on Crusty Bread.

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Recipes From This Episode

Lobster Bisque

Grilled Brie and Tomato on Crusty Bread

Previous Episode

Conquering Corned Beef

Chinese Roots

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