Season 0, Episode 1

U.S. BBQ Championship

Seventy-five of the best barbecue teams in the country gather in Shreveport, LA to test grills and skills. Competitors struggle through the night tending their fires through a 30-hour challenge to prepare four different meals for a panel of judges.
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Recipes From This Episode

Smoked Salmon

Barbecued Brisket

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Challenge: Gilroy Garlic Cook-Off

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Challenge: $100,000 Chicken Challenge

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