Season 0, Episode 1

Guy Fieri's Top Of The Class

Guy Fieri's Top of The Class is a behind the scenes look at one of the toughest culinary competitions around; exacting judges, an unforgiving clock and... all the competitors are teenagers. We reveal what happens when aspiring chefs, future restaurant owners and kids who passionate about food gather in San Diego for the National ProStart Invitational. 39 teams of top high-schoolers compete for almost 1.1 million dollars in cash, prizes and scholarships. Guy Fieri is our host as the students race to complete a three course meal before the one hour clock ticks down. The pressure is on, because winning this competition will change someone's future.
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