Season 1, Episode 3

Off to the Races

Bobby's extreme passion for cooking is matched only by his love of horse racing. His brunch menu will get you ready to head off to the races in Kentucky Derby style with Country Ham and Fried Eggs served on a Southern staple — homemade Angel Biscuits. He'll flip some Silver Dollar Buttermilk-Pecan Pancakes on the griddle and serve them with a Bourbon Molasses Butter that would make any Derby goer melt! And for a photo finish a Southern favorite, Blackberry Iced Tea mixed with some authentic Kentucky Bourbon.
See Tune-In Times

Previous Episode

Emeril's Backstage Pass

On TV

Farmhouse Rules

7:30am | 6:30c

The Pioneer Woman

9:30am | 8:30c

The Pioneer Woman

10:30am | 9:30c

Girl Meets Farm

11:30am | 10:30c

The Kitchen

12pm | 11c

Good Eats

1pm | 12c

Good Eats

1:30pm | 12:30c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Good Eats

8pm | 7c

Good Eats

8:30pm | 7:30c
On Tonight
On Tonight

Worst Cooks in America

9pm | 8c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

What's New

Latest Stories