Giada gives her cookies a double dose of chocolate and a shot of espresso.

Giada stuffs manicotti with sweet Italian sausage and peas, smothers it with melted cheese and then bakes it to perfection. You'll need manicotti pasta, sweet Italian sausage, peas, a shallot, garlic, whole milk, heavy cream, white wine, ricotta cheese, mozzarella, fresh basil and a jar of marinara sauce to get started on this easy-to-make classic comfort food recipe.

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