Giada's Holiday Handbook Extras

Make-Ahead Secrets

Giada dishes on how to execute a meal with ease.

What You Need to Know

All About Giada

Check out her official site for even more news on the chef.

Recipes, Books and More

Your Guide to Fall

Get recipe inspiration for the coziest time of the year.

Our Best Bets

About the Host

Giada De Laurentiis

Born in Rome, Giada grew up in a large Italian family where the culture of food was a staple in and of itself. She has an impressive background of culinary training and a unique, personable charm, and she is a globally revered celebrity chef who continues to prove her skill and accessibility with her expanding presence.

Smokey Candied Carrots with Walnut Gremolata

PB&J Tea Sandwiches

Cranberry-Rosemary Julep

Warm Citrus-Marinated Olives

Bacon Stuffing with Radicchio and Chestnuts

Stuffed Arancini

Lemon-Hazelnut Spritz

Crispy Turkey Bites

Mini Lobster Rolls

Pomegranate Glazed Pork

Crispy Chicken Meatballs

Brie and Apple Panini

Mozzarella Bar

Lemon and Pea Alfredo

Mascarpone Cannoli Cheesecake

Noodle Salad

Lemony Fried Chicken

Tortellini in Parmesan Brodo

Pizza Dough

Antipasti Skewers

Raspberry Prosecco Tulip

Chocolate Caramel Crunch Pie

Simple Standing Rib Roast

Slice-and-Bake Turkey Cookies

Red Snapper Puttanesca

Here's Looking at Boo Treats

Cranberry Cosmo Punch