Season 3, Episode 6

The Night Before Christmas Party

In Italy, the night before Christmas is celebrated with the Feast of the Seven Fishes, and Giada De Laurentiis is hosting a family Christmas Eve dinner that honors this tradition. She brings a California vibe to the celebration by serving dinner outside with a view of the ocean, and her menu reflects the setting, too. She prepares a beautiful Red Snapper Puttanesca, Crab and Cherry Tomato Fettuccine, Mini Lobster Rolls and Grilled Clams with Herbed Butter.
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Recipes From This Episode

Grilled Clams with Herb Butter

Mini Lobster Rolls

Red Snapper Puttanesca

Crab and Cherry Tomato Fettuccini

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