Season 9, Episode 19

Tender is the Loin 2

Alton completes his strategy of getting your money's worth from the luxurious cut of meat known as beef tenderloin. We learn the legends and preparations of Carpaccio, Philly Cheese steak and the perfect Chateaubriand.
See Tune-In Times

Recipes From This Episode

Beef Carpaccio

Center Cut Tenderloin Roast

Chain of Bull Cheese Steaks

Stuffed Tenderloin

Previous Episode

Tender is the Loin 1

Next Episode

Your Pad or Mine (Thai)

On TV

Delicious Miss Brown

8:30am | 7:30c

Delicious Miss Brown

9:30am | 8:30c

Food Paradise

10am | 9c

Food Paradise

11am | 10c

Food Paradise

12pm | 11c

Chopped

1pm | 12c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c
On Tonight
On Tonight

Chopped

9pm | 8c

Good Eats

10pm | 9c

Good Eats

10:30pm | 9:30c

Chopped

11pm | 10c

Chopped

12am | 11c

Good Eats

1am | 12c

Good Eats

1:30am | 12:30c

Chopped

2am | 1c

Chopped

3am | 2c

Chopped

4am | 3c

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories