Season 6, Episode 6

Fab Crab

Guy Fieri loves seafood especially crab. Today he packs as much of the crustacean's sweet meat as possible into his tender Crab Burgers topped with creamy, mustard-spiced Celery Root Remoulade. Alongside, Ragin Cajun Onion Rings and a peachy Georgia's Delight cocktail.
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Recipes From This Episode

Rajun' Cajun Onion Rings

Crab Burgers with Celery Root Remoulade Slaw

Georgia's Delight

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Guido's Italian Table

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