Season 13, Episode 5

Island Bird

Guy Fieri and friend, Chef Reno Henriques, bring the flavors of the Hawaiian islands to your home. Huli Huli Chicken is brined, spice-rubbed, grilled and glazed — one bite and you'll be feeling the "aloha." Next, Edamame and Caramelized Onion Salad is full of sweet tomatoes, crunchy snow peas, and a tangy yogurt-lime dressing. To drink, Guy's Big Island Punch is pure refreshment, island-style.

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Recipes From This Episode

Edamame and Caramelized Onion Salad

Huli Huli Chicken on the Grill

The Big Island Punch

Previous Episode

Mediterranean Surf and Turf

Fish Fiesta

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