Season 6, Episode 19

Seafood Shack

Guy's catch of the day is a moist and flaky Striped Bass Sandwich, pan-fried with a scoop of zesty Chipotle-Lime Slaw. It comes with a heap of Sweet Potato Fries with Malt Vinegar and a happy hour special, Chipotle Margaritas.

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Recipes From This Episode

Sweet Potato Fries with Malt Vinegar

Chipotle Margarita

Pan-Fried Catfish Sandwich with Chipotle-Lime Slaw

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Guido's Neato Panini

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