About the Show

If you've ever wished there was an easier and better way to get dinner on the table every night, you need Rachael Ray's Week in a Day. The woman who taught America how to make a meal in 30 minutes is back with an even bigger promise: one day of cooking, up to five days of eating! In every episode, Rachael will show you five meals you can put together in a single day. So when you come home from a hard day of work, the hard work in the kitchen's already done. Using the recipes, strategies, and tips from Week in a Day, you can eat well every night - even on those days when the clock is working against you.

About the Host

Rachael Ray

Rachael is an iconic Food Network television personality, bestselling cookbook author and editor–in-chief of her own lifestyle magazine. In the fall of 2007, she launched a hugely successful syndicated daytime program, Rachael Ray.

Oodles of Noodles Chicken Soup

Veal or Lamb Paprikash

Asparagus and Pistachio Pesto Pasta

Ancho-Chipotle Turkey Chili

Ham, Bean and Bacon Soup with Sauerkraut

Adirondack Bacon BBQ Chicken, Apples and Onions

Hot and Sticky Noodle Bowls with Chicken, Chiles and Green Beans

Poached Chicken

Portuguese Fish Supper

Asparagus

Fancy Fisherman's Stew

Indian Curried Chili and Oven Fries

Paste e Fagioli with Roasted Garlic

Profiterole Dough

Portobello-Porcini Cacciatore

Fisherman's Stoup

Poached Chickens

Vindaloo for Chicken or Lamb

Fleuri's Curry Lentil Soup

French Onion Dip Soup with Dijon and Gruyere Croutons

Vegetable Soup with Mixed Greens