Season 3, Episode 4

Bakers and Sculptors

Al meets Bostonian baker, George Montilio, who makes Italians everywhere proud with his cakes fit for a king. Five-way chili takes center stage at Camp Washington Chili where John Johnson shows us what makes Cincinnati chili so distinctive. Al gets sweet and spicy at the Jamaican Jerk Hut and learns to make a Caribbean pastry. And a married couple quit their day jobs to start a new life in chocolate mints in Northern California.
See Tune-In Times

Previous Episode

Mallomars and Milkshakes

Next Episode

Sweet and Savory

On TV

Food Paradise

10am | 9c

Food Paradise

11am | 10c

Food Paradise

12pm | 11c

Man v. Food

1pm | 12c

Man v. Food

1:30pm | 12:30c

Man v. Food

2pm | 1c

Man v. Food

2:30pm | 1:30c

Man v. Food

3pm | 2c

Man v. Food

3:30pm | 2:30c

Beat Bobby Flay

4:30pm | 3:30c

Beat Bobby Flay

5:30pm | 4:30c

Beat Bobby Flay

6:30pm | 5:30c

Beat Bobby Flay

7:30pm | 6:30c

Beat Bobby Flay

8:30pm | 7:30c
On Tonight
On Tonight

Restaurant: Impossible

9pm | 8c

Beat Bobby Flay

11:30pm | 10:30c

Beat Bobby Flay

2:30am | 1:30c

Beat Bobby Flay

3:30am | 2:30c

What's New

Latest Stories