Season 1, Episode 13

One-Pot Meals

Sandra Lee is making low-cost meals with dynamite flavors while using only one pot! It's her Beef Stew with Beer Biscuits, New England Clam Chowder, Tuscan Soup with Tortellini and Herb Focaccia, and a Round 2 Recipe of Shepard's Pie. Plus, lots of great Money Saving tips!
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Recipes From This Episode

Herbed Focaccia

Beef Stew with Beer Biscuits

(Web Exclusive) Round 2 Recipe: Tortellini with Caramelized Onion and Bacon

Tuscan Soup with Tortellini

Round 2 Recipe - Shepherds Pie

New England Clam Chowder

Beer Biscuits

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