Season 1, Episode 34

Hors d'oeuvre Party

Instead of a full meal, try some hors d'oeuvre instead, courtesy of Fritz Sonnenschmidt. Smoked Salmon and Salmon Roe on Crispy Pancakes w/ Horseradish Cream and Pickled Onions; Goat Cheese Canape w/ Sweet Peppers; BBQ Serrano-Wrapped Shrimp; Endive w/ Red Pepper Mousse.
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Recipes From This Episode

Blue Cheese Mousse Canapes with Radish

Chicken Croustade

Goat Cheese Canapes with Sweet Peppers

Barbecued Shrimp and Bacon

Scallop Seviche in Cucumber Cups

Red Pepper Mousse in Endive

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All About Chilies

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