Season 4, Episode 8

The Secret to Chicken Pot Pie

Celebrate fall's harvest with Anne's Autumn Chicken Pot Pie, a hearty stew enclosed in the perfect pastry crust. Butter Lettuce Salad With Crispy Prosciutto, Oyster Mushroom Chips and Pears adds a fresh, elegant touch to the comforting entree.
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Recipes From This Episode

Butter Lettuce Salad with Crispy Prosciutto, Oyster Mushroom Chips, Cabrales and Pears

Autumn Chicken Pot Pie

The Secret to Seared Duck Breast
The Secret to Brined Turkey

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