Season 4, Episode 1

The Secret to Grilled Hanger Steak

Have a bistro-worthy hanger steak meal at home with Anne's tried and true techniques. A rub-marinade adds big flavor and proper grilling yields tender meat; Turnip Gratin and elegant Glazed Baby Carrots complete the menu.
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Previous Episode

The Secret to Clam and Cod Cacciucco

Next Episode

The Secret to Grilled Striped Bass


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