Season 2, Episode 10

Farmer's Market

Ingrid Hoffmann visits a farmer's market and picks out the freshest ingredients for an inspired dinner for four. Roasted vegetables, like squashes and peppers, color her Hot Salad and a Mexican Tortilla Tower is chock-full of fresh chiles, broccoli and tomatoes.
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Recipes From This Episode

Bananas with Orange and Rum Caramel

Farmers' Market Roasted Vegetable Salad-Stuffed Avocados

Tortilla Tower

Miami Nights
Gaucho Grilling

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