Season 16, Episode 7

Family Night In

The Kitchen is spending a night in, and the menu is full of family favorites. Jeff Mauro kicks things off with a crispy Detroit-Style Pepperoni Pizza, and everyone shares simple snack ideas with only one, two or three ingredients. Cookbook author Siri Daly joins the fun with a tray of her Greek Nachos, and Katie Lee serves up a bite-sized treat, Ice Cream Sundae Bon Bons. The hosts open the Kitchen Helpline with Scott Conant from the Food Network Fantasy Kitchen, tackling questions about cooking family-friendly sides, and Geoffrey Zakarian tops off the evening with two twists on a Shirley Temple: a Dirty Shirley cocktail and a Don't Call It Shirley mocktail.
See Tune-In Times

Recipes From This Episode

Honey Mustard Salad Dressing

Don't Call It Shirley

Dirty Shirley

Rosemary-Parmesan Popcorn

Crunchy Cheesy Topping for Vegetables

Sunny's 3-Ingredient Nutty Chocolate Chips

Upcoming Airings

See Full Schedule
Sunday
Feb 17
1pm | 12c

Previous Episode

13 x 9 and Feelin' Fine

Next Episode

Weeknight Wonders

What's New

Latest Stories