Season 25, Episode 13

Our Best Big Batch Recipes

The Kitchen shares family-style, big batch recipes that are perfect for meal prep or family dinners! Jeff Mauro starts with his Escarole, Sausage, Peppers and Beans Cheat Sheet on the grill. Then, Geoffrey Zakarian makes a big batch of his Ratatouille, and Katie Lee shows an easy way to cook rice for a crowd. Sunny Anderson prepares her Big Easy Chicken and Andouille File Gumbo that will feed the whole family, and Alex Guarnaschelli's Pork Chops Pizzaiola can turn into multiple meals. Plus, mixologist and "Drinking Coach" Tiffanie Barriere joins the hosts to share her Grass Roots Cocktail.
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Recipes From This Episode

Ratatouille

Pork Chops Pizzaiola

Big Batch Rice

Grass Roots Batch Cocktail

Sunny's Big Easy Chicken and Andouille File Gumbo

Escarole, Beans, Sausage and Peppers Cheat Sheet

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