Season 33, Episode 1

Season of Citrus

The Kitchen is celebrating seasonal citrus and brightening up winter dishes. Geoffrey Zakarian prepares a flavorful Pan Roasted Salmon with Blood Orange Sauce, and the hosts share the latest trends to try in a Citrus 101. Sunny Anderson makes a flavorful Cottage Cheese and Fruit Bowl, Jeff Mauro shares his tips for a simple yet satisfying Bucatini Al Limone, and Alex Guarnaschelli whips up a colorful and tangy Grapefruit Lime Pie. Then, GZ shows a fun new cocktail trend, a Charred Grapefruit Cocktail.
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Recipes From This Episode

Bucatini al Limone

Pan Roasted Salmon with Blood Orange Sauce

Grapefruit Lime Pie

Charred Grapefruit Cocktail

Sunny's Cottage Cheese Fruit Bowl

Dinner Party on a Dime
Kitchen Wishlist

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