Season 20, Episode 1

Claw and Disorder

Bob Blumer, the Surreal Gourmet, takes his toastermobile to the beach for a messy hands on meal. He prepares Gazpacho in Red Pepper bowls, Steamed Lobsters with assorted sips, corn and that outdoor favorite for dessert, S'mores!
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Recipes From This Episode


Lobster Cape Cod Style with Assorted Dips

Gazpacho served in Bell Peppers

Corn on the Cob with Roasted Red Bell Pepper Butter

Not Luck Dinner
Julia's Caesar


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