What Would Bobby Do? Watch Instant Re-Flays

By: Debra Puchalla

WWBD? It’s easier to be behind the camera than in front of it. And armchair quarterbacking a demo is more fun than doing one: I would’ve, he could’ve, she should’ve.

Even Bobby Flay knows the lens is a tough judge. So he's sharing his tips this season, making over finalists' recipes. This week, Bobby is pierside in Santa Monica, dishing out uncommonly sensible advice: Tom's fish taco churros could've benefited from citrus--yes, Grant, I too would be happy to discus Tom's  'do. Then Bobby takes on Paul's dish; he could've kicked it with a savory dish truly inspired by caramel corn (hint: focus, Paul, honey).

Bobby's Instant Re-Flay: Ep. 2 02:12

Bobby gives his take on two of this competition's dishes.

What would you have done differently if you were Tom, Paul or one of the other Finalists?

Keep Reading

Next Up

WATCH: Erin Defends Her Dish to Bobby Flay

Erin didn't take kindly to the feedback Food Network Star mentor Bobby Flay offered her about her dessert. Watch what happened.

"Dom Dust," Coolers Full of Capers and Holidays with the Stars — Jeff's Star Report

Hear from Food Network Star, Season 7 winner Jeff Mauro as he breaks down the eighth episode in hilarious fashion.

Dom vs. Michelle: Who Was Right and Who Was Wrong? — Vote Now

In the heated argument between Dom and Michelle at Patina Restaurant, Star Talk wants to know, which finalist are you siding with?

What Does It Take to Impress Alex Guarnaschelli? The Judge's First Impressions, Plus Lessons Learned

Hear from guest judge Alex as she dishes on the Food Network Star contest, as well as her experience as a competition show finalist.

Exclusive: Giada Looks Back on a Groundbreaking Season and Dishes on Dom's Return

Hear from Giada as she reflects on mentoring Dom and notes his impressive transformation.