Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Burrata and Fig Appetizer 04:04 Get the Recipe Katie Lee Biegel creates a simple, but eye-catching appetizer with fresh figs, creamy burrata cheese, prosciutto and a balsamic-fig sauce. Similar Topics: Related Videos Alex's Slow Cooked Brisket 06:22 Beef-Mushroom Smash Burgers 01:53 Japanese Pan Omelet 01:02 Mortadella & Fig Focaccianini 04:41 Chocolate and Fig Tart 01:23 Crispy Cauliflower Cakes 04:40 Strawberry Shortcake Bites 01:00 Muffuletta Bruschetta 02:23 More Videos Ree's Cowboy Cheese Bites 02:09 Valerie's Pull-Apart Bread 02:03 Patatas Bravas 03:49 Mozzarella Sticks 01:03 Ricotta and Tomato Bruschetta 01:05 Buffalo Fried Mozzarella Bites 01:56 Molly's Fried Mozzarella 03:00 Italian Mozzarella Roll-Up 00:55 Bacon-Wrapped Brussels Sprouts 01:03 Zucchini-Pineapple Bread 07:00 Katie's West Virginia Roots 05:07 Valerie's Pan Con Tomate 03:00 Olive Cheese Balls 00:37 Brie Pigs-In-a-Blanket 01:12 Molly's Spinach Rugelach 03:04 Roast Grape and Ricotta Toasts 01:48 We Recommend Cheesy Appetizers are the Perfect Way to Start Thanksgiving Luscious Italian Fig Appetizer 1 Video A Guide to the 10 Most Common Types of Figs What Is a Fig? And How Do You Cook with Figs? 17 Easy Ways to Make the Most of Your Fresh Figs 17 Photos 50 Cheese Appetizers
