Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Chile-Lime-Salted Pork Rinds 03:10 Get the recipe Make your own pork rinds? Yes indeed, and finish them with chile-lime salt. From: Tacos and Tots with Diners, Drive-Ins and Dives Similar Topics: Bar Food More from: Eats Across America Related Videos J. Timothy's Taverne in CT 03:14 Milwaukee Brat House in WI 03:31 Parmesan Pretzel 03:57 'Clam Chowder' Gnocchi 03:57 J. Gilligans in Arlington, TX 02:36 Buckley's in Seattle, WA 02:24 Doughnuts as Bar Food 02:23 We Recommend Diners, Drive-Ins and Dives Tacos and Tots Highlights 4 Videos
