Giant Salt-Crusted Brisket 00:47

View Video Info

Turn salt into a protective crust that lets the brisket gently steam.

From: Food Network Kitchen

Similar Topics:

Get the recipe

Related Videos

Salt-Crusted Leg of Lamb 00:41

Salt Crusted Bass 04:53

Brisket-Loaded Sweet Potatoes 02:46

Brisket 02:44

Brisket Knishes 02:30

Brisket Hash 02:05

Hanukkah Brisket 03:47

Brisket with Parsnips 01:49

Beth's Brisket 02:28

Garlic Brisket 04:46

Leftover Brisket Tostadas 02:14

Brisket Sandwich With Duff 02:19

Millionaire Beef Brisket 04:06

Barbecue Brisket Burnt Ends 03:52

Brisket With East Texas Sauce 03:30

Podnah's Smoked Beef Brisket 02:55

Ree's Tangy Tomato Brisket 01:35

Brooklyn-Style Brisket Bliss 02:00

New York Beef Brisket Chili 03:52

Bun 'n' Barrel Texas Brisket 02:48

Salted Caramel PB Cups 03:45

Jeff's Best Brisket Sandwich 01:15

Top 5 Best BBQ Brisket 02:17

Out-of-Sight Brisket Burger 03:55

We Recommend

Best 5 Brisket Recipes

Diners, Drive-Ins, and Drives From Biscuits to Brisket Highlights 2 Videos

Favorite Hanukkah Recipe Ideas 44 Photos

Tyler's Ultimate Brisket Highlights 2 Videos

Secrets of a Restaurant Chef The Secret to Beef Brisket Highlights 2 Videos

With Brisket, the Key Ingredient Is Patience