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Pastrami-Rubbed Smoked Boar with Grilled Rye and Quick Pickle Salad

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Pastrami-Rubbed Smoked Boar with Grilled Rye and Quick Pickle Salad

07:36

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Michael Symon instructs his recruits on cooking wild game as he prepares Pastrami-Rubbed Smoked Boar with Grilled Rye and Quick Pickle Salad.

From: Worst Cooks in America with Best of the Worst: Happy Campers

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