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Rioja Steamed Mussels

Rioja Steamed Mussels

Steamed Mussels with Chorizo, Tomatoes and Crusty Bread

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Steamed Mussels with Chorizo, Tomatoes and Crusty Bread

01:01

Chef Brooke Williamson amps up the flavor in her steamed mussels by cooking them with harissa, garlic and chorizo.

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