Damaris Phillips

Food Network Star Winner Damaris Phillips

Damaris Phillips

Kentucky native Damaris celebrates the relationship between food and love on Southern at Heart.

On the Road with Damaris
Go Behind the Scenes

Damaris hits the streets of her hometown to show off her favorite places to eat, drink and play.

Cook Like Damaris

Learn how to make Damaris' best-ever comfort food favorites featured on Southern at Heart.

Damaris' Journey to Stardom
Food Network Star Extras

Relive Damaris' Star journey and see her winning moment from the finale.

Browse Episodes
  • Southern at Heart

    Damaris brings the flavors of New Orleans home. When her brother sends a care package of tasso ham from New Orleans, Damaris creates an inspired menu to satisfy her Louisiana cravings. With simple techniques, she whips up a flavorful Maque Choux With Tasso Ham. Her foolproof olive tapenade transforms an ordinary cold cut sandwich into a signature Muffaletta and for a sweet finish, a decadent Bananas Foster Bread.

  • Southern at Heart

    Damaris brings the flavors of New Orleans home. When her brother sends a care package of tasso ham from New Orleans, Damaris creates an inspired menu to satisfy her Louisiana cravings. With simple techniques, she whips up a flavorful Maque Choux With Tasso Ham. Her foolproof olive tapenade transforms an ordinary cold cut sandwich into a signature Muffaletta and for a sweet finish, a decadent Bananas Foster Bread.

  • Southern at Heart

    Damaris helps her kitchen-challenged Uncle John tackle the traditional Phillips spring lamb feast. Taking the intimidation out of preparing a large roast, Damaris demonstrates an easy cooking method and simply layers fresh flavors to bring out the best qualities of Roasted Lamb and Mint Chimichurri. Feta Roasted New Potatoes and Togarashi Glazed Carrots round out this crowd-pleasing menu that shows a fresh take on traditional Southern fare.

  • Southern at Heart

    Damaris helps her kitchen-challenged Uncle John tackle the traditional Phillips spring lamb feast. Taking the intimidation out of preparing a large roast, Damaris demonstrates an easy cooking method and simply layers fresh flavors to bring out the best qualities of Roasted Lamb and Mint Chimichurri. Feta Roasted New Potatoes and Togarashi Glazed Carrots round out this crowd-pleasing menu that shows a fresh take on traditional Southern fare.

  • Southern at Heart

    Nothing can spoil the mood like a stressed cook, so when her friend Keith needs help planning a romantic dinner for two, Damaris shows him how to put together a low-stress, huge reward meal. She starts with a Pan-Grilled Shrimp With Sumac Sauce. Her foolproof Fresh Turmeric Rice and crispy Sauteed Zucchini will make you look like a pro.

  • Southern at Heart

    Nothing can spoil the mood like a stressed cook, so when her friend Keith needs help planning a romantic dinner for two, Damaris shows him how to put together a low-stress, huge reward meal. She starts with a Pan-Grilled Shrimp With Sumac Sauce. Her foolproof Fresh Turmeric Rice and crispy Sauteed Zucchini will make you look like a pro.

  • Southern at Heart

    Damaris is hosting a late night feast, inspired by a lively zombie walk she saw in Louisville. A stunning Red Wine Spaghetti With Meatballs is followed by the perfect sweet treat, her decadent Banana Pudding. There's also Mulled Wine for her costumed party guests to sip on.

  • Southern at Heart

    Damaris is hosting a late night feast, inspired by a lively zombie walk she saw in Louisville. A stunning Red Wine Spaghetti With Meatballs is followed by the perfect sweet treat, her decadent Banana Pudding. There's also Mulled Wine for her costumed party guests to sip on.

  • More Upcoming Episodes

  • Southern at Heart

    Fall in Kentucky means an abundance of root vegetables which inspire Damaris to design a menu brimming with bright, comforting flavors. Veggie Pot Pie With Cornmeal Crust, Black-Eyed Pea Fritters and Onion Jam make a perfect alluring veggie menu that will help Will impress his wife.

  • Southern at Heart

    Fall in Kentucky means an abundance of root vegetables which inspire Damaris to design a menu brimming with bright, comforting flavors. Veggie Pot Pie With Cornmeal Crust, Black-Eyed Pea Fritters and Onion Jam make a perfect alluring veggie menu that will help Will impress his wife.

About Damaris Phillips

Damaris Phillips is the winner of Food Network Star, Season 9 and host of Southern at Heart. More

Damaris' Shows