Geoffrey Zakarian

Geoffrey Zakarian on The Kitchen

In The Kitchen

Tune in to The Kitchen every Saturday at 11a|10c to watch Geoffrey and four fellow stars celebrate the most-important room of the home.  

Watch Star Salvation

Damaris and Geoffrey host Star Salvation, a Web-exlusive series that gives eliminated Food Network Star finalists the chance to rejoin the competition.

Geoffrey's Extras
Browse Episodes
  • The Kitchen

    Jeff kicks off the staycation show with an island-inspired Jerk Chicken. The crew showcases global gadgets they've collected from their culinary travels. GZ makes luxurious, buttery, Lobster Rolls and Katie creates DIY spa treatments with ingredients from your kitchen. Sunny throws an easy DIY Korean BBQ Party and GZ caps off the staycation with a refreshing Strawberry-Ginger Daiquiri.

    Episode Extras:

    How to Make Cooling Tea Water

    How to Make a Kiddie Pool Foot Soak

    How to Make a Strawberry Mask

     

  • Iron Chef America

    Iron Chefs paired with amateur cooks raise the bar on common food fare in a food fight brawl. Iron Chef Bobby Flay and actor Anthony Anderson take on Iron Chef Masaharu Morimoto and food writer Simon Majumdar. The judges are Billy Harris, Donatella Arpaia and Adam Fleischman.

  • Chopped

    Intensity and energy abound in the second competition of the Teen Tournament! Cleaning shrimp and slicing jalapenos are the first order of business in the appetizer round. The teen chefs have to hop to it when they find out they have to cook frog leg entrees. And in the dessert round, an iconic New York cookie must be combined with a popular nut.

  • The Kitchen

    Jeff kicks off the staycation show with an island-inspired Jerk Chicken. The crew showcases global gadgets they've collected from their culinary travels. GZ makes luxurious, buttery, Lobster Rolls and Katie creates DIY spa treatments with ingredients from your kitchen. Sunny throws an easy DIY Korean BBQ Party and GZ caps off the staycation with a refreshing Strawberry-Ginger Daiquiri.

    Episode Extras:

    How to Make Cooling Tea Water

    How to Make a Kiddie Pool Foot Soak

    How to Make a Strawberry Mask

     

  • Iron Chef America

    Iron Chefs paired with amateur cooks raise the bar on common food fare in a food fight brawl. Iron Chef Bobby Flay and actor Anthony Anderson take on Iron Chef Masaharu Morimoto and food writer Simon Majumdar. The judges are Billy Harris, Donatella Arpaia and Adam Fleischman.

  • Chopped

    To avoid the judges' cleaver fever, the competitors have to work with bacon popcorn in the first round. In the entree round, an injury causes one chef to lose valuable time on his lamb dish. A mashed treat meets floral syrup in the dessert basket.

  • Chopped

    It is raining beer! One competitor shakes things up in the Appetizer Round when a sudsy spout of brew splashes over his cooking area. Then when a grain praised by an ancient civilization appears in the entrée basket, will the judges revere the food the way the chefs have prepared it? And with a global grab bag of ingredients in the dessert basket, it is a mystery what the chefs might decide to create.

  • Chopped

    British invasion! Four English chefs face off to see who will be headed back over the big pond with the big money. In the first basket, an American staple and a Japanese snack get the food festivities started. Will the judges be impressed by the visiting Brits appetizer plates? Then the chefs find a crunchy, cheesy surprise in the entrée basket, and one competitor sets out to make a very complex dish. But is it too complicated a dish for the allotted 30 minutes? And when the two finalists discover a distinctly British biscuit in the dessert basket, they attempt to make the familiar extraordinary. The judges are on the edge of their seats watching to see whether one competitor's cakes will make it onto the plates.

  • More Upcoming Episodes

  • Chopped

    Intensity and energy abound in the second competition of the Teen Tournament! Cleaning shrimp and slicing jalapenos are the first order of business in the appetizer round. The teen chefs have to hop to it when they find out they have to cook frog leg entrees. And in the dessert round, an iconic New York cookie must be combined with a popular nut.

  • Iron Chef America

    Iron Chefs paired with amateur cooks raise the bar on common food fare in a food fight brawl. Iron Chef Bobby Flay and actor Anthony Anderson take on Iron Chef Masaharu Morimoto and food writer Simon Majumdar. The judges are Billy Harris, Donatella Arpaia and Adam Fleischman.

  • The Kitchen

    Jeff kicks off the staycation show with an island-inspired Jerk Chicken. The crew showcases global gadgets they've collected from their culinary travels. GZ makes luxurious, buttery, Lobster Rolls and Katie creates DIY spa treatments with ingredients from your kitchen. Sunny throws an easy DIY Korean BBQ Party and GZ caps off the staycation with a refreshing Strawberry-Ginger Daiquiri.

    Episode Extras:

    How to Make Cooling Tea Water

    How to Make a Kiddie Pool Foot Soak

    How to Make a Strawberry Mask

     

  • Iron Chef America

    Iron Chef Marc Forgione battles young New York-based chef Nick Curtin in Kitchen Stadium.

  • The Kitchen

    This episode is all about the freshest fruits and vegetables of the summer season. Jeff kicks us off with a Grecian Grilled Chicken Salad. The kitchen crew shares five unexpected uses for soy sauce. Marcela conquers Jicama and cooks up delicious Flank Steak Stuffed Jicama Tacos. Plus, a salad edition of Tool Take Down helps you decide which gadgets are good for your greens & fruits.

  • Chopped

    All leftovers in the baskets today, and some of the chefs are not happy to hear the news. In the first round the competitors must work with what is left in a casserole dish and at the bottom of a takeout bag. The second round has the chefs wondering what to do with something soggy and something sweet. In the final round — featuring a leftover party beverage — one chef beats the other to the ice cream machine, leaving his competitor scrambling for a new plan.

  • Chopped

    The chefs receive calves' livers and ranch dressing in the first round, and the judges watch as four appetizers come together in 20 minutes. Then in the entree round, a small bird and a citrusy spice make for an interesting combination. And will hot sauce be a hit in the finalists' desserts?

  • Chopped

    Intensity and energy abound in the second competition of the Teen Tournament! Cleaning shrimp and slicing jalapenos are the first order of business in the appetizer round. The teen chefs have to hop to it when they find out they have to cook frog leg entrees. And in the dessert round, an iconic New York cookie must be combined with a popular nut.

  • More Recent Episodes

About Geoffrey Zakarian

In 2011, Chef Geoffrey Zakarian won the fourth season of The Next Iron Chef. More

Geoffrey Zakarian's Links:
Recipes by Geoffrey Zakarian
Geoffrey's Shows
More from Geoffrey