Entertain with Style

Ina's Chocolate Truffles
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Wreaths You Can Eat

Cinnamon Roll Wreath

Have guests enjoy this pull-apart treat with coffee or tea.

Pull-Apart Deviled Egg Wreath

Parsley and scallions color the herby green filling for the wreath.

Struffoli

Giada's classic recipe is an Italian family tradition.

Decorating Ideas for Christmas

More Holiday Entertaining Inspiration

Make-Ahead Recipes

Appetizers in 30 Minutes

Showstopping Roasts

More Celebratory Favorites

Creamed Corn with Bacon

White Truffles

Tablescape Centerpiece - Candy Castle Cake

Rack of Pork with Pear-Apple Compote

French String Bean Salad

Herbed Gravy

Roasted Leg of Lamb

Swiss Chard and Ricotta Crostata

Whole Roasted Fish With Sliced Potatoes, Olives and Herbs

Ugly Christmas Sweater Pie

Hasselback Rosemary-Roasted Potatoes

Winter Hat Cake

Smoked Ham with Sweet Holiday Glaze

Lasagna alla Besciamella

Peach Fondue with Meringue Cookies

Coquito (Coconut Rum Eggnog)

Spiced Honey Semifreddo with Dried Fruit and Almonds

Potato Puffs

Salmon Coulibiac with Herby Horseradish Cream

Doughnut Tree

Baked Eggs in Hash Brown Cups

Croutons

Pizza Grilled Cheese

Spice Cake with Ginger Glaze

Popcorn with Rosemary Infused Oil

Butter Spritz Cookies

Roast Prime Rib of Beef with Yorkshire Pudding