Amy's Recipes

Blueberry and Chia Seed Smoothie

Gluten-Free Double Chocolate Coconut Cookies

Gluten-Free Pear and Almond Cake

Gluten-Free, Vegan Cranberry-Almond Tartlets

Gluten-Free Zucchini Bread with Almonds

Super Food Protein Bars

Broccoli Summer Salad with Dijon Mustard Dressing

Pea and Avocado Dip

Summer Wheat Berry Salad with Chimichurri Dressing

Nectarine-Raspberry Crisp with Quinoa-Almond Topping

Coconut, Cherry and Vanilla Bean Ice Pops

Herbed Pea Dip

Asian Broccoli Salad with Tangy Chili-Garlic Dressing

Acai, Blackberry and Cacao Smoothie

Herbed Chickpea-Broccoli Salad with Tahini-Lemon Dressing

Curried Pea Dip

Gluten-Free Skillet Cornbread

Gluten-Free Carrot-Coconut Muffins

Mango Smoothie with Turmeric

Vegan Peach Cobbler

Summer Fruit Tartlets with Coconut and Oat Crust

Vegan Vanilla Ice Cream

Vegan Horchata

Stories by Amy

Smoothie of the Month: Strawberry and Hemp Seed

Recipe: Shaved Asparagus Salad with Lemon and Parmesan

Mango with Turmeric Smoothie

Dessert of the Month: Almond Butter Brownies with Sea Salt

Smoothie of the Month: Banana, Date and Cashew

Steamed and Spiced: Carrot and Feta Salad with Sumac Dressing

3 Ways to Make Brown Rice Positively Tasty

Smoothie of the Month: Citrus

Salad of the Month: Valentine's Day Pink and Red Salad

Tofu, Transformed: 3 Ways to Make Tofu the Best Thing Ever

Dessert of the Month: Almond, Fig and Orange Cookies

Salad of the Month: Mustard Greens with Beets and Goat Cheese

5 Superfood Smoothie Mix-Ins

Dessert of the Month: Frozen Blueberry and Banana Ice Cream

Smoothie of the Month: Pomegranate and Red Berries

A Dairy-Free Cheese That Everyone Can Love

Dessert of the Month: Gluten-Free Jam Dot Cookies

Smoothie of the Month: Blueberry and Chia Seed

Smoothie of the Month: Frozen Peach and Ginger

Smoothie of the Month: Kale, Avocado and Flax

Smoothie of the Month: Green Apple and Green Tea Breakfast Smoothie

Dessert of the Month: Date and Oat Squares

Spring for a Shaved Radish Salad with Watercress and Pecorino

Recipe: Brighten Up Winter Days with Mango-Coconut Rounds

Green Beyond Leaves: Salad with Quinoa, Fava Beans and Peas

Salad of the Month: Tomato with Sesame Dressing

Smoothie of the Month: Warm Chai-Spiced Smoothie