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See how Scott Italianizes classic American dishes.

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Scott Conant

One of New York's most respected chefs as well as a judge on Chopped, Scott Conant creates food that is unexpected and soulful.

Most Popular Recipes

All Recipes by Scott Conant

Ricotta Gnudi and Butter Sauce with English Peas and Mushrooms

Spaghetti with Seafood

Pan Roasted Mediteranean Sea Bass

Italian Angel Food Cake

Eggplant Börek

Mushroom Fricassee with Creamy Polenta

Rigatoni with Sausage, Spinach, and Goat Cheese

Citrus Pan-Roasted Chicken

Vanilla Caramel Budino

Turkish Borek

Olive Oil Poached Tuna Infused with Thyme, Lemon, and Shallots

Roasted Brussel Sprouts with "Italian XO" Sauce

Skillet-Roasted Lamb Chops

Skillet-Roasted Bone-In Rib-Eye

Spaghetti Puttanesca (Scotty's Style)

Branzino with Clams, Leeks and Salsa Verde

Spatchcocked Turkey

Roasted Porchetta

Aleppo Popcorn with Parmesan and Herbs

BLT Skewers

Striped Fettuccine with Seafood Sauce

Potato Gnocchi with Heirloom Baby Tomato Sauce

Easy Garlic Knots

Scott's Beef Hotdog with Gorgonzola, Marinated Tomatoes, Grilled Onion and Frisee

Pastiera

Chicken Milanese Sliders

Pancetta and Chestnut Stuffing

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