Ingredients
- 1/2 cup brown sugar, packed
- 1/2 cup chili pepper
- 1/2 cup coarse salt
- 2 tablespoons onion salt
- 2 tablespoons garlic salt
- 2 tablespoons celery salt
- 2 tablespoons black pepper
- 2 tablespoons mustard powder
- 1 tablespoon chipotle chili powder (can substitute with 2 teaspoons cayenne pepper and 1 teaspoon hickory smoke salt)
Directions
Combine ingredients in a large bowl and mix well. Transfer mixture to a sealed container. This rub can be stored in the freezer for several months.















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