Ingredients
- 1/4 bunch celery
- 1 red bell pepper
- 1/2 red onion
- 5 mangos
- 2 jalapenos
- 1/2 bunch chopped cilantro leaves
- 2 ounces olive oil
- 1/2 tablespoon cayenne pepper
- Salt and pepper
- Fresh lemon juice
Directions
Dice all the vegetable ingredients and mix well. Stir in the cilantro, olive oil, cayenne, salt and pepper, and lemon juice, to taste. Cover and refrigerate.
* Guest Recipe
A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens have not tested this recipe and therefore cannot make representation as to the results.
















Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 1 reviews
By julie.tremblay_...
Montreal, AL
on June 11, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
A kind of mango salad. Very easy and very very quick to make, just chop and mix. Delicious and fresh. Strong onion taste-skip the onions if you prefer.
Read all 1 reviews