Recipe courtesy of Bobby Flay
Save Recipe Print
Black Forest Iced Tea
Total:
2 hr 15 min
Active:
15 min
Yield:
4 servings
Level:
Easy
Total:
2 hr 15 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Combine the tea leaves, cocoa and cinnamon in a large French press. Add 4 cups boiling water and wait 5 minutes; press. Pour into a pitcher and refrigerate until chilled, about 2 hours.

Stir in the cherry juice. Serve over ice with a splash of skim milk. Garnish with fresh cherries.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Black Beans in a Pressure Cooker

Recipe courtesy of Tyler Florence

Black Bean Salad

Recipe courtesy of Food Network Kitchen

Watermelon and Mint Spritz for Kids

Recipe courtesy of Valerie Bertinelli

Black Forest Pancake Ice Cream Sandwiches

Recipe courtesy of Geoffrey Zakarian

Black Currant Ice Tea

Black Forest Trifle

Recipe courtesy of Katie Lee

Black Forest Cake

Recipe courtesy of Katie Lee

Browse Reviews By Keyword