Coconut Ice Tea

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Picture of Coconut Ice Tea Recipe Photo: Coconut Ice Tea Recipe
Rated 4 stars out of 5
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  • Read 3 Reviews
Total Time:
45 min
Prep
5 min
Inactive
30 min
Cook
10 min
Yield:
8 cups
Level:
Easy
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Ingredients

  • 8 jasmine tea bags
  • 1/4 cup granulated sugar
  • 1/4 cup heavy cream
  • 1/4 cup unsweetened coconut milk
  • Lime slices, for flavor

Directions

Bring 6 cups water to a boil in a medium saucepan. Add the tea bags. Remove the saucepan from the heat and let the tea steep, about 5 minutes. Add the sugar and stir until dissolved. Add the cream, milk and lime slices. Cover the saucepan and refrigerate until cold. Serve the tea in glasses.

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Newest Ratings and Reviews

Read all 3 reviews

  • on February 03, 2013

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    thank you for this wonderful beverage without alcohol. it seems there is always alcohol on almost every cooking show.try cucumber water.it was introduced to me when i was in the hospital.thanks again bobby flay and food net.

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  • on November 29, 2012

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    I'm not one for coconut. I can take it or leave it, but OMG how smooth and tasty and easy this tea was. I think it was a fantastic combination. You can't go wrong with this.

    people found this review Helpful.
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  • on September 07, 2012

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    It was very harsh and bitter. I had jasmine green tea. It seems that's all there is in several stores. The bitter green tea, although infused with jasmine is too much. Maybe wrong jasmine tea??

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