Recipe courtesy of Sara Moulton
24 hr
24 hr



Mix heavy cream and buttermilk or lemon juice together in a glass jar. Shake well to combine. Place jar in an oven or on a stove, using the pilot light as the heat source, for 8 to 24 hours. Refrigerate before using.;

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:


Creme Brulee French Toast with Drunken Strawberries

Recipe courtesy of Bobby Flay

Creme Fraiche

Recipe courtesy of Ming Tsai

Creme Fraiche

Recipe courtesy of Curtis Aikens

Dill Creme Fraiche

Recipe courtesy of Tyler Florence

Chocolate Creme Fraiche Pot

Recipe courtesy of The Hearty Boys

Cornbread With Creme Fraiche

Recipe courtesy of Marc Forgione

Creme Fraiche Cheesecakes

Recipe courtesy of Gale Gand

Homemade Creme Fraiche

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.