Hidden Valley Bacon and Cheddar Dip

Name: Hidden Valley Bacon and Cheddar Dip
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 2 cups
Ingredients: 1 (16 oz.) container sour cream; 1 (1 oz.) packet Hidden Valley® Original Ranch® Dips Mix; 1 cup shredded cheddar cheese; 6 strips thick cut bacon cooked and crumbled; Freshly cut vegetables, corn or potato chips

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Total: 15 min

Prep: 15 min

Yield: 2 cups

Total: 15 min

Prep: 15 min

Yield: 2 cups

Ingredients

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1 (16 oz.) container sour cream

1 (1 oz.) packet Hidden Valley® Original Ranch® Dips Mix

1 cup shredded cheddar cheese

6 strips thick cut bacon cooked and crumbled

Freshly cut vegetables, corn or potato chips

Directions

In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving. Serve with vegetable or chips.