Arugula and Prosciutto Pizza

Total Time:
20 min
Prep:
5 min
Cook:
15 min

Yield:
1 pizza
Level:
Easy

Ingredients
  • 1 frozen cheese pizza
  • 6 slices prosciutto
  • 1/4 cup freshly squeezed lemon juice
  • 3 tablespoons olive oil
  • Kosher salt and coarsely ground black pepper
  • 1 cup fresh arugula
  • Shaved Parmesan, for garnish
  • Chili oil, for drizzling, optional
Directions
  • Cook the pizza according to the instructions on the box.

  • Remove the pizza from the oven and garnish with the prosciutto slices. Combine the lemon juice, olive oil and salt and pepper to taste in a small bowl and toss the arugula with the dressing. Top the pizza with the salad, sprinkle with shaved Parmesan and drizzle with chili oil if using. Enjoy!


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    This recipe is featured in:

    The Kitchen