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Recipe courtesy of Marcela Valladolid

Show: The Kitchen

Episode: Early Spring Entertaining

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Total:: 5 min
Active:: 5 min

Yield:: 2 to 4 servings

Level:: Easy

Ingredients

1 avocado, cut in half, each half sliced into fourths
8 slices prosciutto
2 tablespoons extra-virgin olive oil
1 tablespoon fresh lemon juice
Kosher salt and freshly ground black pepper
Kosher salt and freshly ground black pepper

Directions

Wrap each avocado slice with a slice of prosciutto. Sprinkle with olive oil, lemon juice, salt and pepper and serve.

My Private Notes

Name: Prosciutto-Wrapped Avocado
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 2 to 4 servings
Ingredients: 1 avocado, cut in half, each half sliced into fourths; 8 slices prosciutto; 2 tablespoons extra-virgin olive oil; 1 tablespoon fresh lemon juice; Kosher salt and freshly ground black pepper; Kosher salt and freshly ground black pepper