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Prosciutto-Wrapped Avocado

Recipe courtesy of Marcela Valladolid

Show: The Kitchen

Episode: Early Spring Entertaining

Prosciutto-Wrapped Avocado

Name: Prosciutto-Wrapped Avocado
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 2 to 4 servings
Ingredients: 1 avocado, cut in half, each half sliced into fourths; 8 slices prosciutto; 2 tablespoons extra-virgin olive oil; 1 tablespoon fresh lemon juice; Kosher salt and freshly ground black pepper; Kosher salt and freshly ground black pepper

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Level: Easy

Total: 5 min
Active: 5 min

Yield: 2 to 4 servings

Level: Easy

Total: 5 min
Active: 5 min

Yield: 2 to 4 servings

Ingredients

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1 avocado, cut in half, each half sliced into fourths

8 slices prosciutto

2 tablespoons extra-virgin olive oil

1 tablespoon fresh lemon juice

Kosher salt and freshly ground black pepper

Directions

Wrap each avocado slice with a slice of prosciutto. Sprinkle with olive oil, lemon juice, salt and pepper and serve.

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Show: The Kitchen

Episode: Early Spring Entertaining

Categories:

The Kitchen

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