Ingredients
- 1 tablespoons gingerroot, minced or grated
- 1 garlic clove, finely minced
- 1/3 cup chicken stock
- 1/4 cup lite soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon Asian sesame oil
- 1/2 teaspoon sugar
- Freshly ground black pepper to taste
Directions
In a bowl, combine all ingredients.
















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