Recipe courtesy of Gina Neely and Pat Neely
Episode: La Vida Memphis
Total:
10 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Sangria Swirl:
Margarita:

Directions

In a 4-cup measure, add the red wine, mango nectar, and brandy. Stir to combine.

Blend the lime juice, superfine sugar, tequila, Triple Sec, and ice together in a blender until smooth. You may need to add more ice to make is slushy. Moisten the rim of a glass and coat with salt, then pour in the frozen margarita. Pour Sangria into the center of the margarita glass and swirl. Repeat with remaining ingredients and glasses.

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