1 Video | Photo: Guacamole Recipe
Ingredients
- 4 ripe avocados
- 1 lime, juiced
- 1/2 medium red onion, chopped
- 1 garlic clove, minced
- 1 vine-ripe tomato, diced
- 1 big handful fresh cilantro leaves, finely chopped
- 1/4 teaspoon ground cumin
- 1/4 teaspoon chili powder
- Kosher salt and freshly ground pepper
Directions
Halve and pit the avocados; scoop out the flesh with a tablespoon into a mixing bowl. Mash the avocados with a fork, leaving them still a bit chunky. Add the remaining ingredients, and fold everything together to gently mix.
Lay a piece of plastic wrap right on the surface of the guacamole so it doesn't brown and refrigerate for at least 1 hour before serving.
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By Gomez Addams
on July 28, 2012
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I have seen him make guac on a different show before and this is not exactly how he made it there. He did not put cumin and chili powder in it and he added a splash of olive oil. This is almost exactly how I make guac. The changes are I added cayenne for a little zip and I usually use salsa instead of tomatoes. Also - I do not use cumin or chili powder. I always get rave reviews.
By mamamaryel
on December 06, 2011
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I'm not much of a guacamole eater, but my friends are and they ate it up! I have never made guacamole dip so this was a new experience for me. The recipe was super easy and it was a lot of fun to make even if I didn't get a taste. It got rave reviews!
By MllryJo
on July 31, 2011
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I really don't like the cumin and chili powder in the guacamole, I think it takes away from the freshness. I would rather get the flavor from the avocados and fresh onion and tomato. I liked Ina Garten's recipe better!
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