Season 35, Episode 10

Flavor Savor

The chefs are pleased when they open the first basket and it's filled with bright, fresh Mediterranean foods, including baby octopus. A prickly green and a meaty fish share the entree basket spotlight. Finally, the ice cream machine and the deep fryer come into play in a busy dessert round.
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Tuesday
Dec 26
9pm | 8c
Wednesday
Dec 27
12am | 11c

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