Avo-Coffee
- Level: Easy
- Yield: 2 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 311
- Total Fat
- 18
- Saturated Fat
- 4
- Carbohydrates
- 36
- Dietary Fiber
- 7
- Sugar
- 28
- Protein
- 5
- Cholesterol
- 13
- Sodium
- 59
- Total: 5 min
- Active: 5 min
Ingredients
1 cup iced coffee, the stronger the better
1/4 cup sweetened condensed milk
1 tablespoon vanilla-flavored coffee syrup
1 avocado, halved and pitted
Directions
- Add the iced coffee, condensed milk, coffee syrup and 1 cup ice to a blender. Scoop out the avocado flesh, add it to the blender and blend until smooth, about 2 minutes.