Recipe courtesy of Disney's Contemporary Resort

Cherries Jubilee Duck Confit

  • Level: Easy
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 10 portions
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1/4 cup small diced onion

4 tablespoons olive oil, divided

1/2 cup macerated cherries

Kosher salt

Freshly ground black pepper

1 1/4 pounds smoked duck, chopped

10 wonton cups


  1. Saute onion in 2 tablespoons olive oil until caramelized. Refrigerate onion until cool.
  2. Drain macerated cherries reserving liquid. Mix 2 ounces cherry liquid, remaining olive oil, salt and pepper. Mix in the smoked duck and caramelized onion. Fill each wonton cup with duck mixture. Garnish with whole cherries.
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