Recipe courtesy of Disney's Contemporary Resort

Cherries Jubilee Duck Confit

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 10 portions
Share This Recipe

Ingredients

Directions

  1. Saute onion in 2 tablespoons olive oil until caramelized. Refrigerate onion until cool.
  2. Drain macerated cherries reserving liquid. Mix 2 ounces cherry liquid, remaining olive oil, salt and pepper. Mix in the smoked duck and caramelized onion. Fill each wonton cup with duck mixture. Garnish with whole cherries.

Limited Time Offer!

Get Food Network Kitchen Premium for $0.99/month for the first 12 months (normally $2.99).

GET THE DEAL