Recipe courtesy of Food Network Kitchen

Collard Greens

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  • Level: Easy
  • Yield: 4 servings
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Ingredients

Directions

  1. Render bacon until crispy. Remove and set aside.
  2. To rapidly boiling water add collard greens, sugar and salt. Cook until tender. Drain and toss with bacon
21m Easy 99%
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15m Easy 95%
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17m Easy 99%
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Nikki Scott

Collard Greens

27m Easy 96%
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14m Easy 97%
CLASS
18m Easy 98%
CLASS

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