GZ Fizz

  • Level: Easy
  • Yield: 1 drink
  • Total: 5 min
  • Active: 5 min
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Ingredients

5 cucumber slices

1/2 ounce simple syrup 

2 ounces gin 

3/4 ounce lime juice 

Splash ginger beer 

Rosemary sprig, for garnish 

Directions

Special equipment:
iced highball glass
  1. Muddle 4 of the cucumber slices with the simple syrup. Add the gin and lime juice, and shake vigorously over ice. Strain into an iced highball glass. Top with a splash of ginger beer.
  2. Spear the remaining cucumber slice with the sprig of rosemary to garnish the glass.

Let's Get Cooking!

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Tracy Day D.

I saw this recipe on an old episode of The Kitchen. Found it on the app! It’s so refreshing!

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