Spring Fling
- Level: Easy
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 928
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 207
- Dietary Fiber
- 0
- Sugar
- 205
- Protein
- 0
- Cholesterol
- 0
- Sodium
- 4
- Total: 25 min (includes cooling time)
- Active: 10 min
Ingredients
1 1/2 ounces gin, such as Plymouth
1 ounce fresh grapefruit juice
3/4 ounce fresh lemon juice
1/2 ounce Simple Syrup, recipe follows
1/4 ounce Green Chartreuse
2 dashes orange bitters
Grapefruit peel twist, for garnish
Simple Syrup:
1 cup sugar
Directions
- Put the gin, grapefruit juice, lemon juice, Simple Syrup, Chartreuse and orange bitters in a cocktail shaker, add large ice and shake vigorously. Double-strain into a Nick and Nora glass (or other cocktail glass) and garnish with a grapefruit peel twist.
Simple Syrup:
- Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.